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<?xml-stylesheet type="text/xsl" href="http://christycooks.com/cs2007/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>Search results matching tags 'chocolate' and 'peanut butter'</title><link>http://christycooks.com/cs2007/search/SearchResults.aspx?o=DateDescending&amp;tag=chocolate,peanut+butter&amp;orTags=0</link><description>Search results matching tags 'chocolate' and 'peanut butter'</description><dc:language>en-US</dc:language><generator>CommunityServer 2007.1 (Build: 20917.1142)</generator><item><title>Nutter Butter Balls/PB&amp;amp;J Bites</title><link>http://christycooks.com/cs2007/blogs/recipes/archive/2008/09/19/nutter-butter-balls-ppb-amp-j-balls.aspx</link><pubDate>Sat, 20 Sep 2008 02:12:00 GMT</pubDate><guid isPermaLink="false">c8b7ea81-e8a7-4825-9504-1a20a96d0b62:54</guid><dc:creator>christy</dc:creator><description>&lt;p&gt;&lt;img height="209" alt="" src="http://christycooks.com/images/nutrbutrballs/pic1.jpg" width="393" border="0" /&gt;&lt;br /&gt;&lt;br /&gt;More chocolate! More trials and tests. Here is another versions I made this past week of the chocolate covered bites. I adapted the recipe from &lt;a class="" href="http://www.bakerella.blogspot.com/"&gt;Bakerella&lt;/a&gt; again. This time I made some with jelly in the middle of them to mimick Peanut butter and jelly sandwiches. Although my Pb&amp;amp;j sandwiches were never coated in chocolate when I was a child. Just another benefit of being an adult I guess. I used Nutter Butter cookies and strawberry perserves. I personally liked the ones made with just peanut butter. And I found the ones&amp;nbsp;filled with jelly were harder to dip in the chocolate. But I learned from the whole experience and ended up with chocolate! That&amp;#39;s not a bad trade-off at all!&lt;br /&gt;&lt;br /&gt;Here&amp;#39;s a couple pictures. These are the ingredients. Nutter butter cookies, chocolate wafers and cream cheese frosting. &lt;br /&gt;&lt;br /&gt;&lt;img height="267" alt="" src="http://christycooks.com/images/nutrbutrballs/pic2.jpg" width="400" border="0" /&gt;&lt;br /&gt;&lt;br /&gt;I put&amp;nbsp;22 of the cookies&amp;nbsp;in my food processor and grinded them all up fine. &lt;br /&gt;&lt;br /&gt;&lt;img height="267" alt="" src="http://christycooks.com/images/nutrbutrballs/pic3.jpg" width="400" border="0" /&gt;&lt;br /&gt;&lt;br /&gt;&lt;img height="267" alt="" src="http://christycooks.com/images/nutrbutrballs/pic4.jpg" width="400" border="0" /&gt;&lt;br /&gt;&lt;br /&gt;Then I&amp;nbsp;added the whole can of cream cheese to&amp;nbsp;it and mixed it up well.&amp;nbsp; I scooped them out, rolled them up and put them in the refrigerator to set while I melted the chocolate. After about 15 min, I dipped them in chocolate and put them on a foil lined cookie sheet to set. &lt;br /&gt;&lt;br /&gt;&lt;img height="267" alt="" src="http://christycooks.com/images/nutrbutrballs/pic6.jpg" width="400" border="0" /&gt;&lt;br /&gt;&lt;br /&gt;On the left is the jelly filled one and the peanut butter one on the right. Try making them for yourself and tell me which ones you prefer. &lt;br /&gt;&lt;br /&gt;&lt;img height="267" alt="" src="http://christycooks.com/images/nutrbutrballs/pic5.jpg" width="400" border="0" /&gt;&lt;/p&gt;</description></item></channel></rss>