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Ok, so I know that having chili in the middle of summer is like having Christmas in July. But there are times when the hankerin hits and you just gotta have it. Like having roasted turkey in May. An uncontrollable urge that has to be satiated. So on a...
When I got my May issue of Food and Wine magazine this month I knew I had to make the Grilled Chicken Tacos. The picture of them was so enticing, as were many others, that I turned to find the recipe immediately. I was also excited to see that I already...
It has been rainy and cold here the past couple days. My cat has taken up residency on my hip or butt at night hoping to catch some warmth. I'm going to have to have a talk with her and let her know that HUMANS lose heat through their heads! Then...
I know what you're thinking. Tofu? But it is cut up into small chunks and mixed with lots of other things, so it won't be all that bad. AND, it is good for ya. Lots of protein contained in those little jiggly cubes. So buck up. Take it like a...
I recently received a request for a soup recipe. Preferably with a tomato-y flair. I reallllly need to contact my Grandmother to get her homemade tomato soup recipe, it was AWESOME. However, since I don't have that one now, and it is so predictable...
*******UPDATE******* I have updated this post with a recipe. Please see bottom of page for recipe. Since I was a little girl my dad has made chicken and rice casserole. A warm and comforting concoction of rice, chicken and veggies wrapped in a creamy...
*** Update*** I had an opportunity to make this again when the temperatures dipped to just above zero this week. And this time I tried my hand at making it lower in fat. So I made some substitutions. For the Ricotta I used low fat cottage cheese. For...
So remember when I said I like chinese food? Well, to be more specific, I LOVE chicken and broccoli. It is the only chinese food I order when getting take-out. Sometimes, if we are ordering for a larger group of people, I get the crab wonton's too...
It was raining here today. I wanted to stay inside, take some chips from my dear poker friend and eat something warm and comforting. Ok, she takes my chips, but it's all in fun. But I was hungry and was feeling like a meal with a nice sauce, some...
Chicken Enchiladas. What a beautiful dish. I love chicken. Like you didn't notice that more than half my recipes are chicken,right? This dish is just what I love about mexican cooking. Spicy, tangy, creamy, cool, and hot. All those textures and tastes...
I love Olive Garden. The way it smells. The way it looks. Even the soothing harmonious sounds piped through the sound system peak my senses. The bread is soft and warm. The salad is crisp and refreshing and coated with their tangy italian dressing. And...
This is a great dish to make during the summer or, as it is now, late summer to utilize some of those veggies. It is crisp and refreshing. It makes me think of sitting at a beachside restaurant with the breeze blowing in and the sun setting. It's...
A few months ago we had company over to our house. I made appetizers and one of them was from a box. (Don't judge me) They were actually quite good. But lacking in some depth. In the box were roughly 30-35 chicken pieces wrapped in bacon and frozen...
Or maybe I should've titled this "WHAT to feed a geek" Because he pretty much knows HOW to feed himself. I wanted to try something different for dinner so I laid out some chicken breast in anticipation of trying a new recipe I had been thinking...
I have been reading a blog lately by Pioneer Woman . She is a mother, wife, chef, housekeeper, nurse, calf nut purveyor (trust me, you don't want to know) and all around do-it-all. She isn't afraid of butter and I liked her immediately. I am sure...
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